VARIANCES TO NORMAL SCHEDULE BANNER
Allergen & Dietary Notice
For the latest ingredient information, please check menu signage at the food station and speak with a dining team member.
We are happy to help ensure you have the information you need to make safe and confident choices.
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Grotto Commons Dining Hall
Grotto Commons is an all-you-care-to-eat dining facility. Grotto Commons is our largest food facility on campus, and is located in Egan Hall.
Grotto Commons has nine food stations:
Clean Plate: Caters to guests with allergies and food sensitivities. Equipped with its own certified kitchen, this station offers a diverse menu with items that are free from the top nine allergens: milk, eggs, soy, fish, shellfish, tree nuts, peanuts, wheat, and sesame.
Daily Dish: The main serving line focuses on a variety of comfort foods and home cooked meals. Bravissimo: This is our chef-run station that prepares restaurant-style dishes.
GC Grille: Serving hand-pressed burgers, hot dogs, and fresh-cut fries daily, along with a rotation of specialty sandwiches, chicken, chili, cheese sauce, and much more for lunch and dinner. Breakfast features customizable omelets daily.
Salad Bar: Our salad bar features more than 70 items prepared fresh each day.
Deli: Sandwiches and wraps customized the way students like. Our deli offers a variety of freshly sliced meats, cheeses and salads. Want a hot sandwich? Our panini press will crisp and warm sandwiches upon request!
The Oven: This station serves hand-tossed, homemade pizza baked in our stone oven, as well as pasta all day with two homemade sauces.
The Breakfast Nook: The station is stocked with cereals, a variety of milks, a waffle station, breads and bagels with a variety of toppings.
Desserts: A variety of homemade desserts including cookies, brownies, cupcakes, bars, Perry’s Ice Cream, and Northern Scoop Ice Cream.
Accepts Meal Plans, Dining Dollars, Bonus Bucks, Flex Points, Cash, and Credit Cards.















